Schilo's Deli

Coming from the East Coast I've been missing the delis.  Even though I don't eat much meat, every now and then I get a hankering (do you like that nice Western word?) for a corned beef or pastrami sandwich and some good dill pickles. I've been reading about an old-time German deli, Schilo's, that's been around since the 1800's.  

Well, the Reuben and German beer we had really hit the spot. And the atmosphere is definitely old-German. It's not the Jewish deli that I'm used to (no Matzoh Ball soup or whitefish salad!) but when in Texas, it's the closest you'll find.